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Hand cut by artisans, our USDA Prime top sirloin steaks come from Midwest corn-fed Black Angus cattle, raised on sustainable farms.
Featuring an intense flavor that comes from wet aging for 21 days in its own juices, this boneless steak is immaculately trimmed by our beef artisan. It features firm, lean meat, vibrant flavor and high marbling that makes it absolutely delicious when grilled or paired with spicy cuisines.
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