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Japanese Wagyu Beef


Japanese Wagyu Beef



Certified Wagyu beef from Japan. Top-scoring, imported Japanese Wagyu beef, the highest possible ranking, antibiotic and hormone free. This Wagyu is raised by Japanese beef masters who follow traditional methods to produce beef that is recognized around the world for its marbling, velvety texture and sweet flavor.

• No antibiotics or hormones
• Graded by third-party auditor using BMS scoring system
• Grading Score: A4 and A5
• Ships in an uncooked state
• Product of Japan
• For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing.


Less than 3% of all the Wagyu produced in Japan scores this high, and we only import a limited amount for our chefs and home cooks.

Due to the limited quantity, this product will need to be ordered from one of our customer service reps. To order please call 323-277-9046.

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